Wednesday, March 29, 2023
Trinity Episcopal Fellowship Hall
Host Cook: Matthew Gray
Cocktails: 6:30 p.m.
Dinner: 7:15 p.m.
Matt’s theme is “Middle Earth.”
Appetizers: featuring Ecuadorian Ceviche
Soup: Sri Lankan Curry & Coconut Soup
Entrée: Turkish Kebabs (lamb & beef with vegetables) over Turmeric Rice
Dessert: Strawberry Sorbet
Featured Cocktail: Smoked Manhattans
